IGNOU MVPI-01 Food Microbiology - Latest Solved Assignment
Get IGNOU MVPI-01 Assignments Soft Copy ready for Download in PDF for (January 2024 – July 2024) in English Language.
- Helps save time and effort-really well
- Promises Good Marks in Less Time
- Answers that are verified and accurate
- Based on IGNOU Guidelines.
- Description
- Previous Year Solved Question Papers Included
- Assignments Details
- Assignment Submission End Date
- What's Included
PLEASE MATCH YOUR ASSIGNMENT QUESTIONS ACCORDING TO YOUR SESSION
IGNOU MVPI-01 (January 2024 – July 2024) Assignment Questions
Q.1. Write a note on food spoilage.
Q.2. What beneficial role is played by the microbes in food processing? Explain with examples.
Q.3. Define and classify food borne diseases. What are the emerging food borne disease?
Q.4. Discuss the methods of detection of E.Coli.
Q.5. Explain immunological methods of rapid detection techniques for food microorganisms.
IGNOU MVPI-01 (January 2023 – July 2023) Assignment Questions
Q.1. Describe the extrinsic factors that affect microbial growth.
Q.2. Classify food borne diseases. Write a short note on natural toxins.
Q.3. How do you justify fermented foods as functional food?
Q.4. Explain MPN method used for detection of coliforms in food sample.
Q.5. List the rapid detection techniques used for detection of microbes in food and explain any one technique.
MVPI-01 Assignments Details
University | : | IGNOU (Indira Gandhi National Open University) |
Title | : | Food Microbiology |
Language(s) | : | English |
Code | : | MVPI-01 |
Degree | : | |
Subject | : | Food Safety and Quality Management |
Course | : | Core Courses (CC) |
Author | : | Gullybaba.com Panel |
Publisher | : | Gullybaba Publishing House Pvt. Ltd. |